RedVector Online Education for Design and Construction

Overview

Title: Alzheimer's Disease: Nutrition Intervention Strategies (1085)
Provider: Litchford,PhD,LD,RD,Mary
Author: Mary Smith
Author Mary Smith
Click here to view this author's biography.(PDF)
Price: 38.00
Credit Hrs: 2
Rating:

Description

Alzheimer’s disease is a disorder of forgetfulness that eventually impacts the person’s ability to participate in activities of daily living. It takes a devastating toll on both patients and those who care for them. Those with Alzheimer’s disease experience immense fear and frustration as they struggle with simple tasks. Family, friends, and caregivers experience pain and stress as they watch Alzheimer’s disease slowly take their loved ones from them. Many individuals with Alzheimer’s disease and other forms of dementia are cared for in institutional settings. Nutrition plays an important Read More

Learning Objectives

Click here to view the course objectives.(PDF)

Applies To:

CA - Advanced Registered Nurse Practitioner
    ( GENERAL )( 2 credit hours ) Accreditation 		CA - Certified Rehabilitation Registered Nurse
    ( GENERAL )( 2 credit hours ) Accreditation 		CA - Registered Nurse
    ( GENERAL )( 2 credit hours ) Accreditation